Culinary Services

Culinary Services in Health Care

Our menus are developed by a registered dietitian and a professional chef in consultation with our residents. This careful planning results in the preparation of tasty and healthy meals that suit all preferences and cultural needs.

Our team, our passion

Our skilled teams are experienced at providing specialized nutritional care needs such as diabetic, renal and texture modified diets. Our team receives relevant training at all levels for continuous improvement, retention and growth.

Tastes Like Home

Along with the variety of food choices, there are themed menus for holidays, and favourite seasonal fare. Tea, coffee, juice and freshly baked goodies are offered throughout the day.